Why choose our chicken tumbler machine ?
Our vacuum tumbler machine offers increased loading capacity, faster unloading, and more tender meat. Designed specifically for commercial poultry processing, vacuum marinating machine ensures even marinating, increases yields, and reduces processing time, saving you labor and costs.

Key benefits of the chicken tumbler machine :
✔ 30% Increased Loading Capacity – Optimized drum design maximizes batch efficiency.
✔ Faster Hydraulic Unloading – The tilting drum combined with a hydraulic system increases unloading speed by 50%.
✔ Gentler, More Even Massaging – Triangular paddles enhance protein extraction without damaging the meat.
✔ Versatile – Adjustable variable speed for chicken breasts, thighs, wings, and more.
✔ Hygienic and Durable – Stainless steel construction meets food safety standards (ISO, CE).

Advanced design of chicken tumbler machine :
Unlike traditional drum tumblers, our tilting meat tumbler machine utilizes a horizontal tilting mechanism, allowing for larger batch sizes while ensuring even marinade distribution. A forward-tilting drum with hydraulic lift ensures quick and easy unloading, eliminating the need for manual scooping and reducing labor and contamination risks. Adjustable turning speeds for varying textures. Programmable timers and vacuum settings make it ideal for brining, marinating, or tenderizing.

Our chicken tumbler machines are widely used for:
Pre-marinated chicken breasts, wings, drumsticks, whole chickens (grilled, pan-fried, or roasted), as well as ready-to-eat chicken fillets, chicken sausages, and deli meats.

Contact us now for detailed specifications, video demo, and a tailored quotation.

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Automatic Chicken Meat Marinating Machine with Vacuum Function,Marinating Equipment,Vacuum Marinating Machine,Vacuum Meat Tumbler,Vacuum Tumbler